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Apple tart cake with vanilla ice-cream
Wild avocado and beet root with mixed vegetables
Japanese-style baked salmon with grilled vegetables
Charcoal grilled beef skewers with fries
Signature blueberry stuffed cheese cake
Lighly baked tomatoes and olives on top of ciabatta
Grilled chicken breast with Caesar dressing
Crispy duck leg with signature apple-based sauce
Served with homemade Hollandaise Sauce
Creamy sauce with touch of basils
Pan seared sea brass with signature sauce
Italian lunch course including one starter, one paster, and one dessert.